Products » Enzymes


Pyruvate Oxidase

EC Number

  • EC 1.2.3.3.

Usage

  • Useful for enzymatic determination of AST and ALT

Key Specifications

  • Activity: > 25 U/mg
  • Appearance: Yellowish powder

Key Characteristics

  • Optimal pH: 6.5 – 7.0
  • pH Stability: 6.0 – 7.0 (37°C, 60 mins)
  • Thermal Stability: Stable at 45°C and below (pH 6.4, 10 mins)
  • Format: Freeze dried powder

Product Availability: Worldwide - excluding Japan

Origin: Aerococcus viridans

Safety Data Sheets

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Name Part Size
Pyruvate Oxidase T-45 KU

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