Products » Enzymes


Phosphoglucose Isomerase

EC Number

  • EC 5.3.1.9

Usage

  • Useful for enzymatic determiantion of fructose-6-phosphate

Key Specifications

  • Activity: > 250 U/mg
  • Appearance: White powder
  • Contaminants: NADPH oxidase <0.01%; ATPase <0.005%

Key Characteristics

  • Optimal pH: 9.5
  • pH Stability: 6.5 – 10.5 (37°C, 60 mins)
  • Thermal Stability: Stable at 60°C and below (pH 7.5, 15 mins)
  • Format: Freeze dried powder

Product Availability: Worldwide - excluding Japan

Origin: Bacillus stearothermophilus

Safety Data Sheets

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Name Part Size
Phosphoglucose Isomerase T-120 KU

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