Products » Enzymes


EC Number

  • EC


  • Useful for enzymatic determination of triglyceride

Key Features

  • Low adsorption and good liquid stability

Key Specifications

  • Activity: > 800 U/mg
  • Appearance: White to light brown powder

Key Characteristics

  • Optimal pH: 4.2
  • pH Stability: 3.5 – 7.0 (45°C, 60 mins)
  • Thermal Stability: Stable at 37°C and below (pH 7.5, 30 mins)
  • Format: Freeze dried powder

Product Availability: Worldwide - excluding Japan

Origin: Microorganism

Safety Data Sheets

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Name Part Size
Lipase T-63 KU

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