Products » Enzymes


L-a-Glycerophosphate Oxidase (R)

EC Number

  • EC 1.1.3.21

Usage

  • Useful for enzymatic determination of triglyceride

Key Specifications

  • Activity: ≥ 15 U/mg
  • Appearance: Yellow powder

Key Characteristics

  • Optimal pH: 8.5-9.0
  • pH Stability: 6.0-8.0 (37°C, 30 mins)
  • Thermal Stability: Stable at 40°C and below (pH 6.5, 10 mins)
  • Format: Freeze dried powder

Product Availability: Worldwide - excluding Japan

Origin: Streptococcus sp.

Safety Data Sheets

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Name Part Size
L-a-Glycerophosphate Oxidase (R) T-107 KU

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