EC Number
- EC 1.3.3.5
Usage
- Useful for enzymatic determination of bilirubin and for eliminating the interference of bilirubin in diagnostic assays
Key Specifications
- Activity: ≥ 5 U/mg
- Appearance: Light blue to blue powder
Key Characteristics
- Optimal pH: pH 6.0-8.0 (bilirubin), pH 3.0-4.0 (ditaurobilirubin), pH 4.0-5.0 (ABTS)
- Thermal Stablity: Stable at 80°C and below (pH 7.0, 30 mins)
Product Availability: Worldwide - excluding Japan
Origin: Bacillus subtilis
Safety Data Sheets
Contact us to get more information, become part of our distribution network, or ask a question about our products and their availability in your region:
| Name | Part | Size |
|---|---|---|
| Bilirubin Oxidase | T-188 | KU |
