Features & Benefits: Specific activity: ≥ 100 U/mg solid Thermally stable at 65ºC and below.

Specifications:

Specific activity: ≥ 100 U/mg solid

Contaminants:

- NADH oxidase < 0.01% (U/U)

- NADHP oxidase < 0.01% (U/U)

- ATPase < 0.01% (U/U)

- Myokinase < 0.01% (U/U)

Optimum pH: 8.4 (Tris-HCl)

pH stability: 6.0 - 8.0 (75ºC, 30 mins)

Optimum temperature: 75ºC

Thermal stability: stable at 65ºC and below (pH 7.5, 10 mins)

Storage: Store in tightly closed containers, dessicated, protected from light, at -20ºC

Enzyme classification number: EC 1.1.1.49

Physical state: freeze dried powder

Part Numbers:

The US and international catalog number is T-51.