Specifications:
Specific activity: ≥ 10 U/mg solid
Contaminants:
- Catalase ≤ 1.0% (U/U)
Optimum pH: 7.0
pH stability: 5.0 - 8.0 (37ºC, 60 mins)
Optimum temperature: 45ºC (phosphate buffer)
Thermal stability: stable at 55ºC and below (pH 7.5, 10 mins)
Storage: Store in tightly closed containers, dessicated, protected from light, at -20ºC
Enzyme classification number: EC 3.1.1.13
Physical state: freeze dried powder